The amount of frying oil needed to cook often leads people to bemoan the waste. However, this does not have to be an issue. Knowing how many times you can reuse cooking oil in New Orleans, LA is often all the reassurance necessary to expand a restaurant menu into fried foods or enjoy eating them more often at home. Here are five factors to consider when determining whether you can reuse cooking oil: Straining: Straining oil after each fry removes elements that can affect the taste of food. Even if you are frying cleaner foods, it is better to keep... View Article
When you own a business that involves cooking, whether it’s a school, hospital or restaurant, you’re bound to go through a lot of cooking oil. Eventually it degrades and loses its flavor, making it unsuitable for continued use in the kitchen. If you pour it down the drain, you risk clogging your plumbing and causing serious issues, but throwing it out isn’t exactly the best solution, either. That’s where recycling comes in—you can get rid of your used oil safely and quickly, and even guarantee that it will go on to have further purpose. Here are the best reasons to... View Article
In both home and commercial kitchens, used cooking oil is a significant byproduct. You can’t pour it down the drain (unless you welcome bonus visits from your favorite plumber), which makes it more complicated to deal with than you might prefer. However, your used cooking oil can actually go on to do great things, when you recycle it properly. If your commercial kitchen needs a safe and reliable used cooking oil disposal service, call Safeway Used Oil and Grease. We’ll collect your spent oil and make sure its usefulness didn’t end in your deep fryer. Here are just some of... View Article
Most of us care about the environment and we do things to help protect it, but there are small things we do every day that are harmful but often go unnoticed. We’ve all opted for a plastic bag when we didn’t need to, or left the lights or the TV on at home. While things like this have a relatively small impact, there are other small things we do that are more harmful, like the ways we dispose of cooking oil. There are over 650,000 restaurants across the U.S., and they use millions of gallons of cooking oil each year.... View Article
For busy restaurants, keeping up with responsible cooking oil disposal may seem like a daunting task. That’s why the experts at your local cooking oil disposal service in New Orleans, LA are here to help, with the following eight cooking oil recycling tips that your business can easily put in place: Reuse it: Instead of throwing your cooking oil out right away, try filtering it so it is still safe to cook with, and reuse it. While it is probably best to reuse oil that was used to cook meat or fish only once or twice, oil that was used... View Article
